Caribbean Pantry
Mango
Summer measured in varieties: Julie, fil, Bombay, doudouce.
Mangue · Mango · Mango
Datos clave
- Origen
- South Asia, naturalised across the Antilles
- Familia
- Anacardiaceae
- Perfil de sabor
- Honeyed, resinous, floral with a bright acidity when green
- Temporada
- May to September
- Categoría
- Fruits
- Otros nombres
- Julie mango, Mangue Julie, East Indian mango
- Calorías / 100 g
- 60 kcal
Caribbean Pantry
La historia de este ingrediente
Each island keeps its own mango vocabulary. Green mango becomes chow and chutney; ripe mango becomes sorbet, jam and childhood memory.
Usos culinarios: Chow · Chutney · Sorbet · Salads · Hot sauces
Recetas con Mango
Chefs que aman este ingrediente
Ecosistema culinario caribeño