The collection
Every recipe, every island
Territory
Type
Diet
Difficulty
Time
5 recipes
Trinidad & Tobago · Starter
Callaloo with Coconut and Crab
Dasheen leaves melted into coconut milk with okra and crab, seasoned with thyme and a whole pepper left to perfume the pot.
65 min · Easy
Trinidad & Tobago · Drink
Sorrel with Ginger and Clove
Hibiscus calyces steeped with ginger and spice, sweetened lightly and served over ice.
25 min · Easy
Trinidad & Tobago · Breakfast
Fry Bakes and Saltfish
Puffed fried dough split open and filled with a bright saltfish buljol.
45 min · Easy
Trinidad & Tobago · Snack
Green Mango Chow
Green mango tossed with garlic, culantro, salt and pepper — eaten standing up.
15 min · Easy
Trinidad & Tobago · Breakfast
Doubles
Two soft bara filled with curried chana, tamarind and pepper sauce — Trinidad's morning ritual.
130 min · Advanced